Christmas Dinner

CHRISTMAS DINNER @ HOTEL PHOENICIA

(Exclusive use of Ballroom)

MONDAY 12TH DECEMBER, 2011@ 2030hrs (EVE OF PUBLIC HOLIDAY)

Welcome Drink

 

Starter Buffet

Selection of Homemade Antipasti including Risoni with Feta Cheese & Speck,

Coleslaw with Raisins, Tomato Gratin, Marinated Aubergines with Garlic & Parsley,

Yoghurt Cucumber Terrine

Pasta & Soup

Pumpkin Cream Soup

Penne all’amatriciana

Hot Buffet

Panache of Fish, Tomato & Caper Sauce

Fricassee of Chicken with Black Olive & Red Wine Sauce

Braised Beef Olives with a Bacon, Mushroom & Port Wine Jus

Panache of Seasonal Vegetables

Baked Potatoes with Onion & Fennel

Dessert

Christmas Pudding, Apple Strudel,

Peach Cheesecake, Mince Pies

All beverages to be charged on consumption. Reasonable prices have been negotiated with the Hotel.

Adults – Euro 28; Children under 12 – Euro 12; Children under 6 – free

 

Early booking is recommended. Please contact Dale on 99454248, Ivan on 99449325, Johan on 77880679, Marco on 79847422 or Peter on 99431782