FENKATA / OPEN BAR
SALA TAL-PARROCCA, SAN GILJAN
FRIDAY 23 NOVEMBER, 2012 @ 2030hrs
ANTIPASTO
Appetizers + Gbejna Moqlija bir-rukola u tadam
STARTERS
Spaghetti biz-zalza tal-fenek
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MAIN COURSES
(served with vegetables and chips)
FENEK
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DESSERT
Price:
€25 per person and €15 Under 18’s
Early booking is recommended. Please contact Dale on 99454248, Ivan on 99449325, Johan on 77880679, Marco on 79847422 or Peter on 99431782